The equipment is mainly used for the freeze-drying processing of fruits and vegetables. Through the freeze-drying process, the material can maintain physical and biological characteristics, retain the original color, shape, and nutritional composition.
The company has 30 years of technology accumulation, has more than 50% of the market share in the field of fruit and vegetable freeze-drying, and provides a full set of equipment and automation supporting for the world's well-known freeze-dried fruit and vegetable factories. The company can provide different types of equipment, loading weight from 300kgs to 2500kgs can be customized. The delivery cycle and installation and commissioning cycle can be formulated according to customer requirements, and the after-sales team is professional and responsive.
Project Model | Effective Drying Area | Standard Feed Capacity | Tray Size | Tray Form | Tray Quantity | Heating Plate Quantity | Heating Plate Size | Trolley Quantity | Cylinder Internal Diameter | Cylinder Wall Thickness | Quantity of Cooling Water | Max.Steam Consumption each Cylinder | Cold Trap Max.Ice Absorb Capacity |
㎡ | Kg/warehouse.classes | mm | mm | mm | mm | m³/h | Kg/h | Kg/warehouse.classes | |||||
TFDS60 | 58.9 | 600 | 710*610*37 | One-time Impact Briquette | 136 | 36 | 2950*630*16 | 2 | Φ2500 | 10 | 8 | 180 | >800 |
TFDS90 | 88.4 | 900 | 204 | 36 | 4400*630*16 | 3 | 12 | 270 | >1200 | ||||
TFDS120 | 117.8 | 1200 | 272 | 36 | 5850*630*16 | 4 | 15 | 360 | >1600 | ||||
TFDS200 | 206.1 | 2000 | 476 | 72 | 5100*630*16 | 7 | 25 | 600 | >2700 |
By passing steam and cooling water into the plate heat exchanger, the heating plate is heated and cooled, so as to complete the lyophilization process.
The freeze-dried warehouse body is available in carbon steel Q235-A and stainless steel SUS304. The surface of the carbon steel bin body is sprayed with imported cabin drinking water paint, the surface of the stainless steel bin body is sanded, and the outer surface is insulated with rubber and plastic sponge.
The heating plate is made of the overall anodized aluminum profile, and the inlet and outlet water connecting box of the heating plate adopts a plate-fin heat exchanger to ensure the temperature uniformity and high radiation efficiency of the plate layer.
The material tray is made of edible aluminum alloy once stamped, the surface is anodized, and the tray is non-stick.